Beertender

Location: University of Missouri Athletics

About the role

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

As a Beertender at Sodexo, you will provide fast, efficient beer service to guests at designated beer stands or beverage locations during events. This role is focused on high-volume beer sales, responsible alcohol service, and maintaining speed of service during live events. Beertenders support guest satisfaction by delivering accurate pours, maintaining organized workstations, and ensuring compliance with alcohol service laws and company standards. Beertenders work primarily at designated beer stands, portable bars, or concession locations with limited menus centered on beer and select beverages. Responsibilities may vary based on venue layout, event type, and service model.

Responsibilities

• Verify guest identification and comply with all responsible alcohol service laws and policies.
• Process transactions accurately using approved POS systems or cashless payment devices.
• Follow all Sodexo cash-handling policies and procedures.
• Follow food safety, sanitation, and safety standards at all times.
• Assist with end-of-event breakdown, cleanup, and securing of beer service areas.
• Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.
• Attend work and show up for scheduled shifts on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Requirements

• High School diploma, GED, or equivalent experience preferred.
• Prior concessions, beverage, or customer service experience preferred.
• Must meet minimum age requirements to serve alcohol based on local and state regulations.
• Must maintain a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state-specific alcohol training requirements.
• A food handler certification may be required based on state or local regulations.

Pay

$10.00 per hour

Schedule

Part-time, varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Benefits

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career.
• Paid time off and holidays.
• Medical, dental, and vision insurance.
• Tuition reimbursement.
• 401k retirement plan.
• Discount programs.
• Some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support, and/or parking.

About Sodexo

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected.