Jobs · Manufacturing · Nevada

Batching Operator - 3rd Shift

Mars · Reno, NV · 1 wk ago
ManufacturingFull-time

About the role

The Batching Operator is a core position in the conversion of raw materials into finished pet food by safely and efficiently receiving, analyzing, and processing raw ingredients. This position also completes preventative maintenance and mechanically troubleshoots system equipment and is responsible to train other processing associates.

Minimum Requirements

  • High School Diploma/GED
  • Basic math, reading and writing skills
  • Ability to lift 52 lbs.
  • Ability to work 12‑hour shifts under fast‑paced conditions such as heat, cold, high and/or confined spaces; possesses mobility to climb ladders and stairs
  • Ability to work at times with extreme temperatures (heat/humidity in extrusion; cold/wind/rain in Wet and Dry receiving; varying degrees of heat and noise around dryers and hammer mills)
  • Hearing and speaking ability both in person and on the phone
  • Ability to recognize colors

Preferred Qualifications

  • 3+ years of manufacturing experience operating a variety of machines
  • 2 years of work experience within manufacturing, or a technical and/or trade discipline
  • Demonstrated competency in computer and PC software including MS Office and email
  • Knowledge of inventory control principles
  • Mechanical aptitude
  • Housekeeping skills and knowledge of GMP's
  • Knowledge of personal computers
  • Problem‑solving skills
  • Interpersonal skills to work in a team environment with a positive attitude and minimal supervision

Responsibilities

  • Responsible for the total operation of any combination of the following unit operations – operating all systems, performing quality checks, maintaining conformance reports and system logs, troubleshooting all aspects of each system, and maintaining the area in a clean, orderly manner.
  • Manage the batching schedule and batch to assure accurate batches of mixed meal delivered through the hammer mill and screening system.
  • Coordinate flexible workforce activities as needed for recipe‑specific requirements.
  • Participate in setting strategy for the processing system to meet or exceed production schedule in the most efficient manner possible.
  • Maintain a safe and clean work environment to promote associate safety and product integrity.
  • Troubleshoot processing system to optimize performance and take corrective action to ensure product quality while minimizing unnecessary downtime.
  • Perform preventative and downtime maintenance of area equipment and help make incremental improvements.
  • Improve operations through individual and group problem solving and provide leadership in solving problems on the floor and in meetings.
  • Promote a high‑quality team environment through effective teamwork and self‑management with a positive attitude.
  • Assist Research and Development on new products and improving current ones.
  • Prepare and maintain SOPs and training modules.
  • Participate in problem‑solving groups as appropriate.
  • Train other area associates in operation of all areas and systems.
  • Participate in site safety program and actively look for ways to improve site area safety.
  • Communicate and elevate any quality and food safety concerns to site management.
  • Perform other similar duties as assigned.

Benefits

  • Industry‑competitive salary and benefits package including company bonus
  • Variable pay
  • Medical and dental benefits
  • Participation in 401(k) plan
  • Paid time off
  • Best‑in‑class learning and development support from day one, including access to Mars University
  • Purpose‑driven workplace guided by the Five Principles
  • Opportunity to work with over 130,000 diverse and talented associates

Pay

Base pay range: USD 25.08 – USD 34.49.

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