Bartender (Upscale / Fine Dining)

JOIN A WINNING TEAM! This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors. We consider our employees to be our greatest asset.

About the role

The Bartender occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. You will be responsible for following the proper steps of service and adhering to all company guidelines. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.

Responsibilities

• Provide exceptional service to guests in a high-volume, fine-dining environment
• Follow proper steps of service and adhere to company guidelines
• Create a memorable dining experience through skill, knowledge, and personality

Requirements

• 1-2 years of Bartender experience in a high-volume, fine-dining establishment
• 18 years of age or older (required for service of alcohol)
• Organized and proficient at multitasking
• Reliable team player willing to learn and adapt to new situations
• Strong verbal communication skills
• Committed to perfection with a genuine passion for hospitality
• Thrive in a fast-paced environment and work well under pressure
• Flexibility to work days, nights, and weekends

Benefits

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements, and hotels
• Flexible schedules
• Multiple health benefit plans to suit your needs
• Dental, vision, voluntary life, and short-term disability coverage
• Paid sick leave
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Pay

USD $12.14 per hour (tipped position).

Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. The group's success is driven by a team-first mentality and a relentless pursuit of three core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, with upcoming locations in Dallas and Scottsdale.