Bartender - Service Bar- Greensburg

About the role

Why We Need Your Talents: The Service Bartender is responsible and accountable for all aspects of alcoholic and non-alcoholic beverages sales and service at bar outlets throughout the casino. Ensure consistent quality of products. Prepares and serves beverages with a sense of quality and a flare unparalleled in the local market to enhance the experience of the guest during their visit with Live! Casino.

Responsibilities

• setting up bars
• handling all cash transactions.
• all opening and closing inventories of all stock.
• take orders from guests and servers and serving the orders accurately and in a timely manner.
• Keep area in a clean and orderly manner.
• Monitor supply levels and assess stocking needs.
• Direct and observe bar back staff
• have knowledge of guests limitations and company policy and procedure regarding limitations.
• Ensure guests receive a favorable gaming experience.
• Consistently maintain appearance standards, as established.
• Knowledge of alcoholic beverages, liquors, wines, beers and ales; portray an “ask me” image with knowledge.
• Knowledge of all bar equipment, Easy Bar System, ABC laws and regulations and gaming laws; knowledge of bar operations
• Knowledge of sanitation and health department regulations for safe handling of alcohol.
• Other duties as assigned

Skills

• Ability to “upsell” and recommend products to guests.
• Ability to perform, addition, subtraction, multiplication and division.
• Ability to speak, read, write and understand basic instructions in English.
• Ability to make change from sales; reconcile and balance sales at the conclusion of the shift.
• Demonstrate ability to entertain bar guests within socially-appropriate standards.
• Able to effectively handle situations that may arise due to intoxication.
• Ability to communicate with all departments and other team members

Qualifications

• Education: A high school diploma or GED equivalent is preferred. Completion of professional bartending training desired. Mixology training a plus.
• Experience: Minimum of six (6) months to one (1) year experience as a bartender in a high volume operation.

Requirements

• Ability to stand and walk for the duration of shift
• Ability to perform assigned job duties in an interruptive environment under frequent time pressures
• Ability to handle multi-tasking heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects
• Ability to climb, bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels
• Ability to regularly utilize sufficient vision or other powers of observation to review documents and computer screens and organize documents and materials.
• 2