Bartender | French Quarter | Big Easy Daiquiris & SLUSH

About the role

Bartender – Big Easy Daiquiris & SLUSH are hiring Bartenders! Join our team at Big Easy Daiquiris and SLUSH, two high-energy concepts in the heart of New Orleans' historic French Quarter. We're looking for friendly, dependable bartenders who enjoy working with people, thrive in a fast-paced environment, and know how to create a great guest experience. Whether you're looking for flexible hours, strong earning potential, or an opportunity to grow with Creole Cuisine Restaurant Concepts, we'd love to hear from you. New Orleans' favorite daiquiri bars with world famous daiquiris! With four locations in the French Quarter and over 15 selections try favorites like 190 Antifreeze, the famous Hurricane and Pina Colada made with 151 rum.

Responsibilities

• Prepare and serve daiquiris, cocktails, and other beverages quickly and accurately
• Provide friendly, engaging service to every guest
• Process credit card transactions accurately
• Maintain a clean, organized, and fully stocked bar area
• Follow responsible alcohol service and company standards
• Work efficiently during busy, high-volume shifts
• Communicate and work as a team to keep service moving
• Help create the fun, upbeat atmosphere our concepts are known for

Requirements

• Previous bartending or high-volume hospitality experience preferred
• Friendly, outgoing, and guest-focused attitude
• Ability to work quickly and stay organized in a fast-paced environment
• Dependable attendance and a strong work ethic
• Availability to work nights, weekends, holidays, and other peak business periods
• Ability to meet all applicable requirements for serving alcohol in Louisiana
• Candidates selected for employment will be required to complete applicable pre-employment requirements, including a background check

Benefits

• Competitive hourly pay + tips
• Weekly pay
• Flexible scheduling
• High-energy, team-oriented environment
• Opportunities for advancement
• Growth opportunities throughout Creole Cuisine Restaurant Concepts
• Work in the heart of New Orleans' French Quarter