Bartender

About the role

The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer. Now, we operate restaurants nationwide.

Responsibilities

• Engage with guests in a friendly and outgoing manner, ensuring a welcoming environment.
• Mix and serve cocktails following Torchy’s recipes, maintaining quality and consistency.
• Learn the menu and make recommendations to enhance the guest experience.
• Provide prompt and efficient service, handling orders accurately and ensuring guests have what they need.
• Keep the bar area clean and organized, restocking supplies as needed and adhering to all safety and sanitation standards.
• Collaborate with other team members to ensure smooth and efficient service.

Requirements

• 1-2 years of previous bartender experience.
• A current required state alcohol-server license (e.g., TABC, TIPS, ABLE).
• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
• Must be able to stand for several hours and walk for long periods of time.
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.

Qualifications

• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
• Must be able to stand for several hours and walk for long periods of time.
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.

Skills

• Customer service skills.
• Menu knowledge.
• Bar service skills.
• Teamwork and collaboration.

Benefits

• $11.00 per hour, plus tips.
• Damn Good food discount card for you AND your spouse.
• All benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
• Paid Time Off (PTO) after 1 year of employment.
• Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.