Bartender

We are looking for Bartenders who believe in treating our Guests with first-class service and incredible hospitality. The Pacific Catch, Inc. family strives to attract, nurture, and retain exceptional individuals who embrace and live out the company’s Core Values, Hospitality Standards, and Team Member Standards in all work activities and interactions with Guests and fellow Team Members.

About the role

This is a part-time, hourly, non-exempt position. Hours may vary weekly and schedules are not set or guaranteed. Weekend availability is a must.

Responsibilities

• Ensure a good Guest experience—present drink menu, make recommendations, and answer questions regarding food and beverages; take orders; promptly serve food and drink, and check in with Guests regarding their experience; up-sell whenever possible
• Record drink or food orders accurately and immediately after receipt into POS; accept and process Guest payment and make the correct change as applicable
• Fill in as a server as directed to ensure the smooth and efficient operation of the Restaurant
• Maintain inventory and bar supplies; assist in restocking and replenishing
• Ensure the cleanliness of the bar area (counters, tables, equipment, floors, etc.) at all times
• Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
• Wash and sterilize glassware as needed

Requirements

• Must be at least 21 years of age
• Knowledge of cocktails, beer, and wine, including recipes, history, base ingredients, and jiggers
• High school education is required; Hospitality or other degrees are a plus
• Minimum 1-year experience in the restaurant/customer service industry preferred
• Candidates with both Serving and Bartending experience encouraged to apply

Physical demands

• Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
• Must be able to reach, bend, stoop and frequently lift up to 35 pounds