Bartender

About the role

As a bartender at Olive Garden in East Wenatchee, WA, you will be responsible for creating handcrafted beverages that enhance the authentic Italian dining experience.

Responsibilities

• Create and serve a variety of alcoholic and non-alcoholic beverages to guests.
• Ensure all guest and team member touchpoints are regularly sanitized and disinfected.
• Deliver exceptional guest service and demonstrate genuine hospitality.
• Maintain cleanliness and sanitation in the restaurant to ensure a safe environment for guests.

Requirements

• Ability to work flexible hours to accommodate the restaurant's schedule.
• Knowledge of alcoholic and non-alcoholic beverage recipes.
• Excellent communication and interpersonal skills.
• Ability to work independently and as part of a team.

Qualifications

• High school diploma or equivalent.
• Experience in a food service or hospitality setting preferred.
• Valid driver’s license and reliable transportation.

Skills

• Strong customer service skills.
• Knowledge of alcohol service laws and regulations.
• Ability to handle cash and credit card transactions.

Benefits

• Flexible schedules.
• Free employee meal.
• Weekly pay.
• Accrued paid sick leave.
• Accrued paid family and medical leave.
• Medical/dental insurance.
• Ongoing training.
• Discounts on various products.
• 401(k) savings plan with company match.
• Opportunities for management career advancement.

Pay

$17.13 per hour

Schedule

Flexible to accommodate the restaurant's needs.