Bartender

Missions

• Greet guests warmly and professionally as they enter the pool area, ensuring a seamless and luxury experience.
• Prepares and mixes drinks, serves to the bar and fulfills orders from servers.
• Monitor guest needs and proactively offer refills, additional services, or special promotions ensuring their satisfaction.
• Process guest orders through the restaurant’s POS system, ensuring that billing is accurate, following the restaurant’s credit and cash handling policies, and that any special requests or preferences are noted.
• Collaborate closely with the other pool servers, bartenders, kitchen hoteliers, and other departments to ensure a smooth and efficient service, fulfilling guests orders in a timely and accurate manner contributing to a personalized guest journey.
• Achieve safety protocols by ensuring compliance with all legal regulations regarding alcohol service, including verifying guest IDs and adhering to responsible alcohol service guidelines.
• Avoid safety hazards by ensuring the cleanliness and organization of the bar area, such as stocking supplies, picking up empty glasses, and ensuring proper storage of items.

Profile

• Minimum 2 years of work experience of a similar capacity with an understanding of luxury hotel standards of service.
• Full-Time position.
• Ability to work flexible hours, including days, evenings, overnights, weekends, and holidays.
• Ability to operate and maintain all departmental equipment, fully competent with POS systems.
• Outstanding abilities to build and maintain relationships and a regular client base, demonstrated ability to make a naturally positive, lasting impression, brilliant at recognizing and welcoming regular guests.
• In-depth knowledge of all standard mixed drinks, shots, wine, beer, different levels of spirits, and any other beverage available at the bar.
• Fluent in English.
• Able to reach, bend, balance and transport various objects weighing up to 50 lbs. repeatedly during a shift.
• Frequent heat exposure, standing, talking, walking.

Benefits

• Competitive Salary
• Employer paid health benefits package
• 401(k) plan matching program
• Comprehensive overall compensation package (PTO, holidays)
• Excellent Training and Development opportunities with Oetker Hotels
• Complimentary Hotelier Meals
• Complimentary Dry Cleaning

About the Role

The Vineta Hotel - situated in the heart of Palm Beach, in homage to an illustrious history dating back 100 years, The Vineta Hotel has been restored to its former splendor and reopens shortly in a familiar location. Two blocks away from Worth Avenue in the heart of Palm Beach, The Vineta embodies the elegant, artistic life of a destination famed for its restaurant scene, designer boutiques and noteworthy galleries. The hotel is the first in the US to join the Oetker Hotels portfolio. Originally called The Vineta Hotel, this landmark dates back to 1926 and is a fine example of Mediterranean Revival architecture seen throughout the destination. A top-to-bottom renovation marks an opportune moment to bring back the original name of this establishment, The Vineta, to clearly mark a bold new chapter in its history. Combining stylish décor with contemporary comfort and the city’s most coveted social setting, complemented by world-class cuisine and unrivalled service, the property will quickly be established as the pinnacle of hospitality in Palm Beach.

Schedule

Flexible schedule to accommodate pool area service.

Qualifications

• Minimum 2 years of work experience of a similar capacity with an understanding of luxury hotel standards of service.
• Full-Time position.
• Ability to work flexible hours, including days, evenings, overnights, weekends, and holidays.
• Ability to operate and maintain all departmental equipment, fully competent with POS systems.
• Outstanding abilities to build and maintain relationships and a regular client base, demonstrated ability to make a naturally positive, lasting impression, brilliant at recognizing and welcoming regular guests.
• In-depth knowledge of all standard mixed drinks, shots, wine, beer, different levels of spirits, and any other beverage available at the bar.
• Fluent in English.
• Able to reach, bend, balance and transport various objects weighing up to 50 lbs. repeatedly during a shift.
• Frequent heat exposure, standing, talking, walking.

Skills

• Exceptional interpersonal and communication skills.
• Proactive problem-solving and customer service orientation.
• Strong organizational and multitasking skills.
• Knowledge of local laws and regulations related to alcohol service.

Pay

Competitive salary with comprehensive benefits package.