Bartender

Key Responsibilities

• Prepare and serve alcoholic and nonalcoholic beverages in accordance with recipes and brand standards
• Provide friendly, efficient, and knowledgeable service to all guests
• Maintain cleanliness and organization of the bar, service areas, and equipment
• Ensure proper ID verification and responsible alcohol service practices
• Handle cash, credit card transactions, and POS operations accurately
• Restock bar inventory, supplies, and garnishes as needed
• Aid in Bistro food orders and service during peak times
• Maintain compliance with all health, safety, and sanitation guidelines
• Collaborate with team members to ensure smooth weekend operations
• Represent the Marriott Courtyard brand with professionalism and hospitality

Qualifications

• Previous bartending and hospitality experience preferred
• TIPS Certification
• Strong customer service and communication skills
• Ability to multitask in a fast-paced environment
• Must be at least 21 years of age
• Knowledge of drink preparation and bar operations
• Ability to stand for extended periods and lift up to 25 lbs
• Weekend availability required (Friday, Saturday and Sunday)
• Flexible scheduling to include evenings and holidays

Pay

Competitive pay

Schedule

Flexible scheduling to include evenings and holidays

Benefits

• Health, Dental, and Vision Insurance based upon eligibility
• Life Insurance
• 401(k) plus generous company match
• Paid Time Off (PTO)
• Company Discounts
• Supportive, values-driven work environment

Company

MCHG is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.