Bartender

What You Will Do

• Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and fine dining presentation standards.
• Maintain thorough knowledge of cocktail recipes, spirits, wine, and beer to provide recommendations and answer guest questions.
• Manage bar operations including inventory monitoring, restocking, and maintaining a clean, organized, and sanitary bar area.
• Provide attentive guest service at the bar and support dining room service by preparing drink orders efficiently and accurately.

Job Requirements

• Minimum of 1-year bartending experience
• Experience in upscale restaurants preferred