Jobs · Management · Indiana

Bartender

Huse Culinary · Indianapolis, IN · 2 mo ago
Management$7.25/hrPart-time

About the role

Our Bartenders are dedicated to their craft and take pride in providing the best customer experience possible for each and every patron we serve. We encourage our Bartenders to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the front of house.

Location: Harry & Izzy's Circle Center

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and fine dining presentation standards.
  • Maintain thorough knowledge of cocktail recipes, spirits, wine, and beer to provide recommendations and answer guest questions.
  • Manage bar operations including inventory monitoring, restocking, and maintaining a clean, organized, and sanitary bar area.
  • Provide attentive guest service at the bar and support dining room service by preparing drink orders efficiently and accurately.

Requirements

  • Minimum 1 year of high-volume Bartender experience
  • Experience in upscale dining preferred

Benefits

  • Paid time off
  • Personal Days
  • Medical, Dental, and Vision insurance options
  • 401k with 4% company match
  • Generous employee discount
  • Opportunities for growth

Pay

$7.25 per hour plus tips

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