Bartender

About the role

We strive to give our guests an unforgettable dining experience while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future—starting with our team members. We provide fulfilling career opportunities with professional and personal growth at every level. Our values of teamwork, integrity, excellence, humility, and Deixa Comigo (we’ve got you!) guide how we operate daily.

Responsibilities

• Welcome customers, determine beverage preferences, make recommendations, and take orders.
• Inform customers about new beverages and specials.
• Be knowledgeable of all menu items, their contents, and preparation methods to accurately respond to customer questions, make recommendations, and upsell.
• Select and mix ingredients, garnish glasses, and serve beverages to customers.
• Check identification to ensure customers are of legal age to purchase alcohol.
• Provide responsible service of alcoholic beverages, complying with all local, state, and federal liquor laws and food safety regulations.
• Take inventory and order supplies to ensure the bar and tables are well-stocked.
• Prepare and serve menu items according to Fogo de Chão recipes and guidelines, using proper equipment and ingredients.
• Handle multiple tables and tasks efficiently, clean and clear tables.
• Process cash, credit, and debit card transactions, ensuring accuracy and balancing the cash register.
• Educate yourself and assist coworkers in understanding basic “bar vocabulary,” including wine and liquor varieties and types of mixed drinks.
• Perform all reasonable tasks assigned by management.

Requirements

• Frequently lift and/or move up to 25 pounds.
• Stand for prolonged hours.
• High level of endurance and mental acuity to manage conflict and handle high-stress situations.

Benefits

• Full-Time Team Members: Medical, Dental, and Vision insurance available on the first of the month following 60 days of employment. Company-paid Life Insurance and Short-Term Disability where allowed. Voluntary benefits include Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
• Part-Time Team Members: Minimum Essential Coverage (MEC) Health plan, Dental, Vision, Short-Term Disability, and Life Insurance. Coverage can start as early as the first of the month following hire date. Voluntary benefits include Pet Insurance, Legal, and ID Protection.