Bartender

Employment status: Regular, variable hour employee (30+ hours per week)

About the role

At Cheba Hut, we do it a little differently. We are real people who craft real food for other real people. We give a damn and take pride in what we do. We embrace individuality. We puff, puff, give. And we choose to flip the bird to the man! If you are stuck at a job with no room for growth, or simply want something fresh where you can be yourself, make some tasty grub, and listen to some sweet jams, take advantage of this opportunity, and come have some fun with us.

NO Scripts! NO Uniforms! NO Bullshit!

Responsibilities

• Enforce all liquor laws to protect the liquor license, business, and its employees
• Give every customer the Cheba bar experience they deserve
• Serve drinks as needed
• Receive all liquor and beer deliveries while double-checking and filing the invoices
• Put away all deliveries
• Complete all opening, shift change, closing, and cleaning checklists
• Complete the prep list as needed
• Work directly with your bar manager or GM on knowing all events coming up at the bar and in the neighborhood
• Promote and sell daily and happy hour specials
• Have all menus available and ready for any customer that approaches
• Check with the bar manager or GM to make sure tap handles, menus, chalk work, and pricing are always up to date
• Check the bar log to catch up on what you missed
• Cut off any person who has reached their limit
• Offer water, food, and a ride for any customer that should not drive
• Know where every drop of alcohol is in the restaurant
• Know all our company-wide partners and how they interoperate to our menus and specials
• Use our recipe cards every time you make a cocktail

Key Daily Responsibilities

• Answer the phone and take all pickup orders through the bar; let the customer know to come to the bar and you will take care of them
• Expo
• Assist third-party delivery drivers
• Make baskets
• Make Kool-Aid
• Act as the third point of contact
• Make sure all booths, chairs, and tables are wiped down and clean
• Sweep lobby
• Refill soda station (lids, straws, cutlery, etc.)
• Refill all napkin dispensers
• Make sure umbrellas are up
• Make sure napkin dispensers are on the patio except when raining

Requirements

• Must have ServSafe and/or TIPS certification
• Think “shop first”/“customer first”
• Demonstrate integrity and self-direction
• Ability to follow oral and written instruction
• Ability to communicate effectively and respectfully to employees and customers
• Ability to work with a diverse team and culture
• Food safety/handling training (as required by state)
• Must operate equipment safely
• Late-night availability is a plus (open till 2am on weekend nights)
• Ability to work well under physically and mentally stressful situations
• Reliable transportation and access to a smartphone
• Ability to lift up to 50 lbs
• Stamina to work an 8-hour shift
• Ability to stand for up to 8 hours per day
• Ability to handle a variety of foods including meat, cheese, bread, sauces, and vegetables
• Overtime may be required

Pay

$12.14 - $24.25 per hour including tips

Benefits

• Medical, dental, and vision insurance
• Accident, short-term, and long-term disability coverage
• Virtual healthcare
• Life insurance
• 401k with match
• Free Cheba Hut swag
• Free meals and bar drinks
• Access to free concert tickets