Bartender

About the Role

Join us at Cork & Pig Tavern as a bartender and become part of a company culture you’ll be proud of. Work alongside an amazing kitchen staff, an exceptional bar team, and a supportive front-of-house staff dedicated to providing an unforgettable casual fine dining experience. Our management team ensures you have the tools, training, and support needed to succeed in a busy, community-loved setting.

Responsibilities

• Serve elevated cuisine and exceptional bar offerings in a professional and fast-paced environment.
• Contribute to a team-oriented atmosphere, ensuring a phenomenal experience for both guests and fellow staff members.

Requirements

• Food handlers license.
• TABC certificate.
• All necessary documents for hire must be provided upon interviewing.

Qualifications

• Dynamic, friendly, and dedicated personality.
• Experienced in bartending.

Skills

• Ability to excel in a unique, upscale, and team-minded workplace.
• Commitment to providing exceptional guest experiences.

Training

Expect approximately one week of training upon hire to ensure you’re fully prepared to excel in your role.