Jobs · Management · Kansas

Bartender

Commonwealth Hotels · Manhattan, KS · 1 wk ago
ManagementFull-time

About the role

Our team at DoubleTree by Hilton Manhattan, Kansas is looking for a dedicated Full-Time Bartender to deliver outstanding customer service to our special event guests. Working as an On-Call Bartender offers a dynamic and rewarding experience in a high-end hospitality setting. Exciting Atmosphere – Work in a fast-paced, event-driven environment, serving guests at conferences, weddings, and special events. Competitive Pay & Benefits – Earn competitive wages, tips, and potential benefits, including hotel discounts, health insurance, and more. Professional Growth – Gain valuable experience in bartending, customer service, and hospitality, with opportunities for career advancement. Team-Oriented Culture – Work alongside a supportive and professional team in a well-respected global hotel brand. This role is ideal for those who enjoy mixology, social interaction, and providing excellent guest experiences in a lively and elegant setting.

Responsibilities

  • Mix and serve alcoholic and non-alcoholic drinks following recipes and customer requests.
  • Check customer identification to verify legal drinking age.
  • Maintain knowledge of drink menus, ingredients, and pairings.
  • Suggest drinks based on customer preferences.
  • Greet customers and take orders efficiently.
  • Engage with guests to create a welcoming atmosphere.
  • Handle complaints or concerns professionally.
  • Monitor customer alcohol consumption and intervene when necessary.
  • Process payments via cash, credit card, or POS system.
  • Manage tabs and ensure accurate billing.
  • Restock bar supplies, including liquor, mixers, garnishes, and glassware.
  • Keep track of inventory levels and report shortages.
  • Clean and sanitize bar equipment, utensils, and glassware.
  • Ensure the bar area is organized and tidy.
  • Dispose of trash and follow health and safety regulations.

Requirements

High school diploma or equivalent. Prior experience in food service is advantageous. Demonstrated experience with a strong focus on guest satisfaction. Exceptional ability to manage time effectively and stay organized in a fast-paced environment. Excellent skills for engaging with guests and collaborating with team members seamlessly. Applicants must be able to work weekends & holidays.

Benefits

  • Competitive wages and tips.
  • Hotel, food, and beverage discounts for personal travel.
  • Online training courses and Commonwealth University access.
  • Employee Assistance Program.
  • Paid time off and sick time.
  • Health insurance (potential).

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