Barista - Part Time

About the role

A Barista creates and serves specialty hot and cold beverages following recipes and guest requests. They provide high-quality, efficient service across multiple counters, demonstrating knowledge of coffee and café products.

Responsibilities

• Prepare and serve espresso, coffee, and café drinks at multiple counters
• Deliver exceptional guest service and product information
• Set up and maintain station organization and allergen separation
• Manage product dating and FIFO standards
• Weigh, grind, or pack coffee beans per guest specifications
• Operate POS system accurately
• Clean and sanitize work areas
• Serve other Italian delicacies like pastry, gelato, and pizza
• Maintain composure during busy periods
• Perform additional duties as assigned

Requirements

• Availability for onsite work with flexible hours including mornings, evenings, and weekends
• Ability to lift up to 50 pounds and stand/walk for extended periods
• Proficiency with espresso machines, ovens, blenders, and POS systems
• Dexterity for rapid beverage preparation

Qualifications & Skills

• Enthusiasm for coffee, tea, and beverages
• Outstanding communication and guest service skills
• Ability to perform basic math and follow instructions
• 1+ year experience with manual espresso machines preferred
• High school diploma preferred