BARISTA (PART TIME)
Flik Hospitality Group · Scottsdale, AZ · 6 days ago
Management$19/hrPart-time
Location: 14321 North Northsight Boulevard, Scottsdale, AZ 85260
Schedule
- Part time: Tuesday through Thursday
- Hours may vary; further details provided upon interview
Requirements
- Previous barista experience
- Food handling experience
Pay
Fixed pay rate: $19.00 per hour
Benefits
- No weekend shifts
- Internal employee referral bonus available
- Free meals at select locations
- Uniforms provided and laundering service available at select locations
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including:
- Critical Illness Insurance
- Accident Insurance
- Hospital Indemnity Insurance
- Legal Services
- Choice Auto and Home Program
Full-time positions also offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Responsibilities
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device; accepts cash and charge payments
- Replenishes condiments, beverages, and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control, and maintenance of proper serving temperatures; follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies, and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, preventing delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned