Barista- Lead (FT)

About the role

The Restaurant Lead is responsible primarily for taking the guest's food and/or beverage orders and delivering it to their table, as well as some supervision of other servers. This position requires exceptional communication skills and superior guest service abilities. It is a fast-paced environment with constant customer interaction. Prior serving experience is preferred.

Responsibilities

• Taking guest food and beverage orders
• Delivering orders to tables
• Supervising other servers
• Providing exceptional communication and guest service
• Handling fast-paced, high-volume service
• Interacting with guests frequently
• Solving problems and diffusing tense situations

Requirements

• Prior serving experience preferred
• A strong desire to serve guests in a fast-paced environment
• Refined verbal and written communication skills
• Ability to stand for long periods of time
• Flexible working hours including weekends and holidays
• Problem-solving and conflict resolution skills
• Attention to detail and organizational skills
• Knowledge of safety and security procedures

Qualifications

• Prior serving experience preferred
• A strong desire to serve guests in a fast-paced environment
• Refined verbal and written communication skills
• Ability to stand for long periods of time
• Flexible working hours including weekends and holidays
• Problem-solving and conflict resolution skills
• Attention to detail and organizational skills
• Knowledge of safety and security procedures

Skills

• Exceptional communication skills
• Superior guest service abilities
• Fast-paced environment handling
• Solving problems and diffusing tense situations
• Attention to detail and organizational skills
• Safety and security knowledge

Benefits

N/A

Pay

$23.00 per hour

Schedule

N/A

Benefits

N/A

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To spend a 'day in the life' of a hospitality professional at a full-service hotel.

Equal Opportunity Employer

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.