Bar Manager

Bar Management

The Bar Management team leads hourly teams to deliver a best-in-class brand experience, overseeing floor operations to ensure our signature standards of hospitality are met. Administratively, the bar manager supports the business through varying supportive functions—whether through payroll, ensuring that all team members are accurately compensated for their time, or through purchasing, ensuring that the business has all items needed to secure sales, including beverage and dry goods.

The Management team works in collaboration with the General Manager and AGM, reaching targets for controllable spending, including COGS and labor.

Qualifications

Experience in a similar management role is required. A strong understanding of financial management and payroll processes is essential. Proficiency in managing inventory and procurement is also necessary.

Skills

• Excellent leadership and interpersonal skills
• Strong organizational and time management abilities
• Ability to manage multiple tasks simultaneously
• Proficient in financial management and payroll processes
• Knowledge of inventory and procurement management

Benefits

At Terrain Café, we offer a dynamic work environment, opportunities for professional growth, and competitive compensation packages. Our benefits include health insurance, paid time off, and a supportive team culture.

Pay

Competitive salary based on experience and qualifications.

Schedule

Flexible schedule to accommodate the needs of the team and the business.