Bar Busser, John B.Hynes Veterans Memorial Convention Center

Job Summary

The Beverage Busser is responsible for ensuring beverage ware is cleared throughout events. Service includes setting up trays, tray jacks, queens, gloves, linens, and other similar items. Prepares designated area for empty glassware and bottles. Removes glassware and bottles from event space and places in bussing location, including specialty glassware when applicable. Must multitask, servicing multiple rooms/halls at the same time, staying in assigned service areas during service. Delivers exceptional service. Acts with a sense of urgency with respect to guest and event needs. Controls, employs good safety and sanitation practices to prevent hazards, including slips, trips, falls, and burns. Reports injuries, unsafe conditions, or equipment malfunctions to management. Contacts Public Safety and management in the event of emergencies. Adheres to company guidelines, policies, and property rules. Follows responsible alcohol service policies. Thoroughly completes all responsibilities and assignments and checks out with management at end of shift.

Qualifications

• Walks and stands throughout entire shift.
• Lifts and transports cocktail trays weighing up to 30 lbs.
• Pushes and pulls carts, racks, and product weighing up to 100 lbs.
• Reads, speaks, and comprehends English.

Team Member Perks

• Instapay (early access to your wages)
• High interest savings through the EVEN app

Benefits

• Health and Wellness Program
• Employee Assistance Program