Banquet Staff

Responsibilities

• Set up and manage banquet events, ensuring proper arrangements based on event sheets.
• Work closely with sales, reservations, and housekeeping to ensure seamless event execution.
• Oversee event operations, addressing issues and ensuring guest satisfaction.
• Communicate client needs to internal teams and ensure timely follow-ups.
• Inspect and monitor banquet rooms, ensuring all setup and service requirements are met.

Qualifications

• Strong communication skills.
• Knowledge of banquet setups, including tables, chairs, and linens.
• Comfortable with public speaking and event coordination.