Banquet Set-up

Job Summary

To Learn More, please review the Benefits Eligibility Summary

Job Responsibilities

• Setting up tables, chairs, and food buffets.
• Aid in the ongoing cleaning of the Event Center including vacuuming, shoveling snow, and cleaning up rooms after guests leave.
• We offer service gratuities above base wage.
• We offer shift meals which normally gets additional applicants.
• Plus, we offer other duties as assigned.

Job Requirements

• Be able to lift 50lbs.
• Work on their feet for up to 8-10 hours.
• Must have a professional appearance and strong work ethic.
• Must be able to get information and act on it immediately and with a good attitude.
• Must be able to work well in a team environment and with different cultures.
• Prior waitstaff or guest services is a plus.

Employee Benefits

• Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
• MORE employee discounts on lodging, food, gear, and mountain shuttles
• 401(k) Retirement Plan
• Employee Assistance Program
• Excellent training and professional development
• Referral Program

Pay Information

The expected pay range is $20.00/hr - $22.19/hr. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.

Qualifications

• Minimum Age: At least 14 years of age

Housing Information

Housing Availability: Yes