Banquet Cook-Full Time - The Langham, Chicago

PRIMARY OBJECTIVE OF POSITION

Aid the cooks in preparing food items for the Food & Beverage Outlets and Banquets according to standardized recipes from Banquet Event Orders (BEO's) or guest checks.

RESPONSIBILITIES AND JOB DUTIES

• Supply assigned workstation with all necessary products and culinary equipment for prompt production.
• Prepare all prep work for menu items using standardized recipes as a guide; set up and prepare items for banquets according to prep lists and BEO's; perform other duties as assigned.
• Store all food in refrigerated boxes using proper containers and labels to prevent waste and spoilage.
• Maintain the work area in a clean and sanitized condition at all times.

EDUCATION REQUIRED

A high school diploma is preferred.

EXPERIENCE REQUIRED

Prior line or banquet cook experience for one year is preferred. Must have working knowledge of cleaning and cutting vegetables, and familiarity with classical knife cuts and the ability to prepare at least three of the mother sauces.

LICENSES OR CERTIFICATES

Ability to obtain any government-required licenses or certificates.

BENEFITS INCLUDED FOR FULL-TIME COLLEAGUES

• Vacation pay and sick/personal time (in accordance with Chicago Paid Leave and Paid Sick Leave Law).
• Paid holidays.
• Medical, dental, and vision insurance for you and your family (employee-paid partial premiums).
• Basic life insurance, AD&D, and short-term disability (company-paid).
• Long-term disability, additional life insurance, child life, spouse life, pet insurance, identity theft protection coverage, prepaid legal, critical illness, hospital care, accidental injury supplementals (available for purchase).
• 401(k) plan with Roth option and employer match.
• Free meals while on duty.
• Uniforms and cleaning of uniforms (for applicable positions).
• Free and discounted hotel stays.
• Discounted parking.
• Guidance resources – company-paid benefit for personal counseling.
• EEO, including disability/veterans.

About Langham Hospitality Group

A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop, and Ying'nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia, and the Middle East. The Langham, Chicago, situated in downtown Chicago, offers majestic views of the cityscape, the Chicago River, and Lake Michigan. It is conveniently located near the Loop, Grant Park, Magnificent Mile, Millennium Park, and Navy Pier. For more information, visit: https://www.langhamhotels.com/en/the-langham/chicago/.