Bakery Clerk - St. John

About the role

Position is responsible in providing customers with outstanding customer service, assisting other staff, cleaning and sanitizing the department and operating the bakery scale and industrial mixer as well as properly filling and rotating product.

Responsibilities

• Assists customers
• Stocks and rotates product
• Inspect bakery products for freshness
• Faces merchandise in the department
• Cuts open boxes with a box cutter
• Takes orders
• Builds displays
• Cleans/sanitizes department, back room and cooler/freezer
• Receives delivers and arranges stock in cooler/freezer
• Prepares and packages product

Requirements

• A positive customer service attitude & pleasant personality
• Effective memory skills
• Good hand eye coordination
• Dependability
• Ability to follow directions
• A strong willingness to learn

Work environment

Normal exposure to weather and temperature extremes. Exposure to cooler and freezer do not exceed 1 hour at a time.