Bakery Clerk

About the role

The Bakery Clerk plays a key role in day-to-day bakery operations, preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker’s Helper helps plan the day’s production, gathers ingredients, and follows recipes with accuracy and attention to detail.

• Applying icing to baked goods
• Monitoring oven temperatures
• Ensuring products meet quality standards
• Providing courteous, helpful service to customers
• Offering product information and answering questions
• Maintaining a clean, organized workspace

Skills

• Balanced appreciation for both the creative and technical sides of baking
• Team-oriented approach and ability to contribute effectively
• Strong sense of pride in producing baked goods that enhance the customer experience
• Strong organizational skills and a sharp eye for detail
• Openness to learning new techniques and adapting to evolving bakery processes
• Genuine interest in food preparation and bakery operations

Benefits

Albertsons Companies Inc. has always been a people‑oriented business, and thoughtful people practices remain a core element of our company’s philosophy. As friendly, enthusiastic people who enjoy offering customers an exceptional shopping experience, we provide world‑class customer service each and every day.

• Diverse & inclusive work culture
• Competitive wages
• Access to up to 50% of earned wages before payday via Stream
• Associate discounts
• Leaders invested in training, career growth & development
• Health and welfare benefits for eligible employees (medical, dental, 401k and more)
• Vacation / paid time off

Our values:

• We put people first.
• We are customer driven.