Bakery Clerk

Responsibilities

• Pack, price, and label freshly baked goods for display and sale
• Restock bakery shelves and maintain attractive displays
• Follow instructions to ensure consistent quality and packaging standards
• Absorb and apply instructions to ensure consistent quality and packaging standards
• Assist with dishwashing and daily cleaning tasks
• Work as part of a team to maintain smooth and efficient bakery operations

Qualifications

• Must be 18 or older
• Previous bakery or food industry experience is a plus, but not required
• Willingness to learn and follow direction from experienced staff
• Punctual, reliable, and a team player with a positive attitude
• Available to work weekends and holidays as needed (Note: We are closed on Thanksgiving, Christmas, New Year’s Day, and Easter, with shortened hours on summer holidays)