Bakery Assistant Manager

Job Summary

A high volume bakery is seeking a Full Time Bakery Assistant Manager who is team-oriented, courteous, and possesses excellent leadership and customer service skills. The ideal candidate is willing to work weekdays/nights, weekends, and/or holidays.

Essential Functions

• Oversee and perform all duties of the counter
• Maintain and monitor store inventory levels
• Maintain a very clean work environment
• Monitor daily cake/pastry orders and matrix
• Record all deliveries (paper, produce, etc.) and any errors
• Coach and support new and existing staff members
• Oversee register and cash drawer to ensure appropriate amount of bills and change
• Handle customer orders and requests in store and over the phone
• Scan all orders taken in store to office and Terra Bakery
• Maintain all temperature logs, waste, and inventory sheets
• Maintain professionalism and set an example for all staff

Requirements

• Accept full management responsibility in the absence of the General Manager
• Comply with attendance rules and be available to work on a regular basis
• Fluent in English
• Basic math and computer skills required
• Willingness to work as a team player
• Ability to set priorities, plan, and organize
• Ability to stand, walk, and lift items up to 25 pounds

We Offer

• Competitive Salary
• Medical Insurance
• 401(k) Plan
• Flexible schedule
• Comprehensive training
• Paid Sick and Vacation time
• Great Discount Program

Visit us at genesis-hospitality.com

Genesis Hospitality is an equal opportunity employer.