Baker
LaMar's Donuts and Coffee · Fort Collins, CO · 1 mo ago
On-siteManagement$15.5–$20.25/hrFull-time
Duties And Responsibilities
- Baker prepares donuts and specialty pastries, including icings and frostings, according to established recipes.
- Baker delivers Lamar’s products.
- Baker takes appropriate temperatures of dry and wet ingredients.
- Baker reviews production schedules to determine items needed for daily operations.
- Baker receives ingredients and supplies needed for production.
- Baker cuts, weighs, molds, proofs, fries, and decorates donuts and specialty pastries as required.
- Baker applies toppings and finishings to pastries.
- Baker shapes dough by hand or using rollers, cutters, or other equipment.
- Baker stocks display counters and assists with product finishing before store opening.
- Baker retrieves products from warehouse areas and stocks shelves.
- Baker ensures product quality during and after preparation and reports issues to management.
- Baker detects and reports defective supplies, spoiled product, equipment issues, or unusual conditions.
- Baker completes production sheets and other required records accurately.
Qualifications
- To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
Work Environment
- The Baker work environment includes kitchen, retail, and delivery settings.
- Noise levels are moderate.