Back of House Team Member - Must be 18 years of age or older

Overview

At Piada Italian Street Food we are passionate about food and hospitality. A leader in the fast‑casual movement, Piada combines fresh, modern Italian cuisine in a made‑to‑order format featuring tossed pastas, fresh chopped salads, and hand‑rolled Piadas. We are looking for highly motivated team members for day, weekend, and evening positions who are excited to deliver excellent food and an outstanding guest experience. Back‑of‑House Team Members are responsible for delivering thoughtfully prepared food and a great culinary experience to each of our guests by cooking fresh, safe, delicious food to the recipe specifications.

Responsibilities

• Give guests an experience from the heart by thoughtfully cooking and preparing ingredients.
• Follow recipes and procedures to maintain food quality and consistency.
• Adhere to all safety, sanitation, cleaning, and maintenance procedures.
• Restock stations and keep them clean and organized.
• Follow your daily checklist to deliver an exceptional guest experience.
• Ability to cross‑train in multiple positions.
• Assist with any additional duties assigned.

Benefits

• Industry‑leading pay with weekly and daily pay options.
• Tuition reimbursement.
• Career advancement opportunities.
• Flexible schedules (day, weekend, and evening shifts).
• Paid time off.
• Medical, dental, and vision coverage.
• Paternal leave.
• 401(k) retirement plan.

Physical Requirements

• Must be able to stand for extended periods of time.
• Ability to work with assorted kitchen equipment and utensils.
• Ability to work in hot or cold temperatures.
• Ability to clearly hear and communicate in a kitchen environment.
• Must be able to speak and articulate clearly.
• Ability to lean, bend, and reach as necessary for qualifying positions.