ASSOCIATE

Responsibilities

• Kitchen / Culinary Production
• Prepares a variety of gourmet popcorn flavors according to approved recipes and production standards.
• Accurately measures and combines ingredients to ensure product consistency and quality.
• Operates popcorn production equipment and machinery safely and efficiently.
• Maintains detailed records of ingredients used and batch production information.
• Maintains cleanliness of all production equipment, tools, and work areas.
• Assists with inventory tracking and ingredient management as assigned.
• Supports continuous improvement efforts related to product quality and production efficiency.
• Packaging Operations
• Measures and packages finished popcorn products according to established portion and weight requirements.
• Fills branded bags, cups, sample packages, and other packaging formats accurately.
• Operates packaging equipment and performs manual packaging activities when necessary.
• Maintains cleanliness and sanitation of packaging equipment and workstations.
• Assists with inventory management of packaging materials and supplies.
• Order Fulfillment
• Prepares customer orders accurately for online, wholesale, retail, and special event distribution.
• Selects correct products and packaging materials for each order.
• Packages completed orders into shipping boxes or event packaging.
• Verifies products, quantities, and order details prior to shipment.
• Prepares shipping documents, labels, and required order documentation.
• Learns and follows shipping procedures utilizing carriers such as UPS, USPS, and other distribution methods.
• Supports pop-up events and special order fulfillment activities as assigned.
• Maintains cleanliness and organization within the fulfillment area.

Qualifications

• High School Diploma or GED preferred.
• Previous food production, manufacturing, warehouse, packaging, culinary, or fulfillment experience preferred.
• Experience operating production or packaging equipment preferred.
• Experience in food preparation, food service, or related industries preferred.
• Ability to work in a fast-paced environment while maintaining quality standards.