Assistant Server

Required Years of Experience

Core Responsibilities

• Support the dining room team in delivering seamless, attentive, and hospitality-driven service throughout all stages of service
• Clear, crumb, reset, and maintain tables, glassware, silverware, and overall dining room appearance throughout service
• Aid with food and beverage service, including water, bread, coffee, and beverage support as needed
• Maintain strong knowledge of menu offerings, ingredients, allergy information, and beverage programs
• Communicate clearly and professionally with guests, kitchen staff, and dining room team members to anticipate and meet guest needs
• Maintain composure, urgency, and attention to detail while working efficiently in a fast-paced environment
• Support opening, closing, and side work responsibilities while contributing to a collaborative and team-oriented environment
• Maintain all food safety, sanitation, and workplace safety standards

Qualifications

• 1+ years experience in fine dining, upscale hospitality, or beverage-focused restaurant environments
• Ability to multitask and maintain composure during busy service periods
• Passion for hospitality, food, cocktails, and continued learning
• Strong communication and teamwork skills
• Professional appearance and demeanor
• Strong work ethic and commitment to hospitality excellence
• Ability to thrive in a fast-paced, team-oriented environment
• Ability to stand and walk for extended periods (8+ hours), and to crouch, bend, and lift or move 25+ lbs, with or without reasonable accommodation
• Flexible schedule, including evenings, weekends, and holidays
• Proficient in English

Compensation Details

• Compensation: Hourly ($11.35) plus tips
• Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program

Service & Guest Experience

• Ensure all guest-facing areas meet the highest standards of cleanliness, organization, and compliance with health regulations
• Approach guest interactions with warmth, confidence, and approachability
• Maintain current and thorough knowledge of all food, wine, cocktail, beer, and spirits menus
• Educate guests and staff in a clear, engaging, and non-intimidating manner
• Maintain strong awareness of service pacing and coordinate with the service team
• Create a welcoming, comfortable, and memorable dining experience
• Demonstrate teamwork and support fellow staff during service
• Uphold all service standards, reservation notes, and allergy protocols

Required Skills

• Ability to Handle Multiple Tasks Simultaneously
• Strong Interpersonal Skills
• Adaptability to Changing Situations
• Customer Service Orientation
• Problem Solving Skills
• Time Management Skills
• Ability to Work Under Pressure
• Attention to Cleanliness and Organization

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The restaurant will operate at a fast pace, with a close-knit team working together across the dining room and kitchen. We're looking for people who are detail-oriented, communicative, and excited to be a part of a new project.

As part of Daniel Humm Hospitality, employees at HUMM are given the opportunity to discover and pursue their passions while continuing to learn and challenge themselves. Our team is made up of individuals committed to collaboration, contribution, and excellence.