Assistant Head Cook

Monday through Friday, 8.0 hours per day (6:00 a.m. to 2:30 p.m. with a half hour break), 172 contract days (170 student contact plus 2 inservice days prior to the school year) beginning the 2026-2027 school year.

Responsibilities

• Assist Head Cook in preparing and serving food, and cleanup following lunch and breakfast
• Take over when the Head Cook is absent
• Help Head Cook manage inventory and staff

Requirements

• Must be Serve Safe certified or able to obtain certification within the first 90 days of employment
• Good communication skills and dependable
• Ability to adjust to change quickly, work at a fast pace, and multi-task
• Ability to fill out order guides and production records accurately
• Ability to work with all staff in a professional manner
• Must be able to lift up to 50 lbs and work in extreme temperatures (e.g., heat, freezer)
• Knowledge of the following equipment: fryers, slicer, mixers, steamers, and ovens
• Must pass a pre-employment physical and criminal background check

Pay

Salary based on the 2025-2027 School Support Employees' Agreement Level VI from $22.64 up to $25.07 per hour.

Benefits

• Health, Dental, Vision, Life, Accidental Death and Dismemberment, and Long-Term Disability Insurance
• Health Savings Account (with enrollment in an eligible health plan)
• Medical Flexible Spending Account (with eligibility for insurance)
• Dependent Care Flexible Spending Account
• Public Employees Retirement Association (PERA)
• 403b Matching Annuity
• Paid Holidays
• Floating Holiday
• Vacation
• Sick Leave

Benefits based on full-time employment and may be pro-rated for part-time positions.