Assistant General Manager (Back Bay, Boston)

About the job

Assistant General Manager Lead, Grow, and Thrive in a Fast-Casual Seafood Concept Are you a passionate leader looking for an opportunity to grow in a sustainable, ethically focused restaurant group? Were searching for an Assistant General Manager to join our team in Boston (Back Bay/Downtown Crossing). This is an exciting opportunity for an experienced restaurant professional to take the next step toward a General Manager role, while working in a supportive, people-first environment.

What Youll Do

We believe in serving delicious, high-quality seafood while providing exceptional hospitality. As Assistant General Manager, you will:

• Build, lead, and develop a dynamic, diverse, and motivated team
• Deliver an outstanding guest experience with warm, friendly hospitality
• Work alongside your team on the line, leading by example
• Analyze sales and manage costs, including payroll, inventory, and expenses
• Ensure safety, cleanliness, and operational excellence with a keen eye for detail

What You Bring

• 2+ years of restaurant management experience (preferred)
• Strong financial acumen, including an understanding of P&Ls and COGS
• Required food handler certification
• Ability to handle shellfish/tolerate exposure to shellfish allergens

Pay

- Competitive Salary + Quarterly Bonus Program

Benefits

• Health Insurance (Medical, Dental, and Vision)
• $70/month phone stipend ($840/year)
• Company-sponsored laptop
• 12 PTO Days & 5 Sick Days (increases with tenure)
• 401(k) Plan (eligible after 1-year waiting period)
• Pre-Tax Commuter Benefits (based on location)
• Employee Discounts:- 50% off in-store dining (excludes alcohol)
• 25% off online market orders
• Free access to mental health resources & licensed counselors
• Opportunities for career growth in a rapidly expanding company
• Casual work environment, flexible scheduling, & great work/life balance