Assistant General Manager

About the Role

As an Assistant General Manager at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. With the support of the General Manager, you will drive customer service, training and development, sales & profit growth, and accountability across the entire restaurant team. You’ll create and sustain a fun, inviting work environment and model Wendy’s core values every day.

Benefits

• Medical, vision, and dental coverage
• Health Savings Account (HSA)
• 401(k) with employer match
• Paid time off
• Free meals while working
• Career‑growth path toward becoming a General Manager
• Best‑in‑class restaurant leadership training program

Responsibilities

• Stand and move for most, if not all, of your shift.
• Use and understand restaurant equipment from headsets and grills to registers and computers.
• Follow brand standards and guidelines to prepare great food, serve customers, and maintain a clean restaurant.
• Secure reliable transportation to travel to your home store and other locations as needed.

Requirements

• Minimum of 1 year of experience leading people.
• Demonstrated ability to lead and grow a team while managing operations in a fast‑paced environment.
• Commitment to promoting proper procedures and a culture of food safety.
• Flexible work availability.

Pay

Salary range: $50,000 – $56,000 annually.