ASSISTANT CAFE II

About the Role

Responsible for performing a variety of routine kitchen tasks including but not limited to food preparation, cooking, baking, production, cleaning, serving, and cashiering while providing customer service to students and staff.

Responsibilities

• Food preparation
• Cooking and baking
• Production tasks
• Cleaning kitchen areas and equipment
• Serving food to students and staff
• Operating cashiering duties
• Providing customer service

Requirements

• Zero to one (1) year of verifiable and closely related experience
• Successful completion of the following courses within one year of appointment:
  • Introduction to Brevard School Food Services
  • Equipment Use and Care
  • Quantity Foods

Qualifications

• Preferred/Desired:
  • High School Diploma or Equivalent
  • One (1) year commercial food preparation service in a cafeteria style setting such as a school, hospital, or other dining room setting

Pay

Grade 13: $16.31 per hour

Schedule

• 9-month contract
• 5 hours per day

Location: 3425 Viera Boulevard, Viera

Date available: 09/03/2026