Artisan Bread Baker

About the role

Work alongside talented and passionate culinary professionals to compose and scratch-bake goods like hearth breads, artisan loaves, dinner rolls, buns, and more in our state-of-the-art facility!

Responsibilities

• Create and trial new recipes while mastering the tried-and-true favorites
• Show off new creations during catered events
• Enjoy a high level of autonomy and opportunities to grow into leadership and management roles
• Leverage the unique benefits of living in Madison, Wisconsin, including access to the state capital and the University of Wisconsin

Requirements

• 2+ years baking in a professional kitchen
• A Baking & Pastry Arts degree (large-volume experience is a plus)
• Eligible to work in the US without sponsorship
• Available to work Sunday-Thursday
• Comfortable with regular lifting of 50+ lbs

Qualifications

• Competitive pay with annual bonus and raise
• A full benefits package including $0 co-pay health insurance, dental, vision, generous paid time off, and more
• Mentored growth opportunities and the ability to learn alongside world-class bakery staff
• Brand new, state-of-the-art baking facility opened in June 2023
• Live affordably in a city known for its rising tech talent
• Comprehensive benefits to keep you healthy and happy
• Opportunities for annual raises and bonuses, as well as stock grants
• Global healthcare and the chance to build the best ideas from around the world into Epic software

Skills

• Strong baking skills
• Ability to work independently and collaboratively
• Attention to detail and creativity

Benefits

• $0 co-pay health insurance
• Dental coverage
• Vision coverage
• Generous paid time off
• Stock grants
• Four-week sabbatical after five years

Pay

• Competitive salary with potential for annual bonus and raise

Schedule

• Sunday-Thursday work schedule