AM Host/Greeter (Full-Time Year-Round)

Restaurant Host/Hostesses

• Taking down reservations, providing table accommodations, and offering menu recommendations.
• Final point of contact for guests, ensuring guest satisfaction.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal communication skills both on the phone and in person.
• Knowledge of computers and reservations systems.
• Flexible schedule to include, mornings and afternoons, both weekend days and holidays as needed.
• Must be 18 years of age or older.
• Must be able to stand and walk for 8-12 hours.
• Must have current Alcohol server certification and/or food service permit as required by local or state government agency.
• Food service and/or other certification as required.