Alliance Sanitation - Overnight Total Store Sanitation Spec - Part time

Responsibilities

As a Total Store Sanitation Specialist, you'll maintain department fixtures and equipment cleanliness, and perform total store sanitation tasks to maintain the Store's cleanliness and safety.

• Maintains department cleanliness and safety with a sense of urgency and prioritization
• Deep cleans / disinfects processing areas and departments, including equipment, fixtures, coolers, floors, and drains
• Maintains proper documentation and certification of chemical handling and sanitation verification functions
• Properly uses chemicals and cleaning tools
• Uses H-E-B chemical program and correctly organizes / maintains stock in maintenance room
• Applies basic knowledge of product, product handling, and food preparation processes
• Applies basic knowledge of assembly and use of department equipment for sanitation purposes
• Applies knowledge of different types of insects or rodents and placement / use of pest control traps
• Ensures food safety and sanitation standards are achieved by following SOPs
• Communicates maintenance needs, process improvements, problems, or solutions to Store Leaders
• Works with and around customers; attends to their needs
• Assists customers in the location of product
• Performs all duties of Total Store Sanitation Rep when needed

The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations.

Qualifications

Age Requirement: 18+

Work Experience: 1+ years of experience in maintenance / sanitation

Education: HS Diploma or GED or equivalent

• Completion of Company Orientation, In-store orientation, Basics of Safety, Annual Food Handler, basic HAZMAT / Chemical Safety certifications - upon hire

Skills

• Knowledge of OSHA Guidelines
• Basic knowledge of product, product handling, and food preparation processes
• Basic knowledge of assembly and use of department equipment for sanitation purposes