#92 Seafood Supervisor
Responsibilities
- Overall Department Operation
- Customer Service
- Sales & Financial Performance
- PI Count & System Usage
- EE Management
- Omni & HQ Support
- Ordering & Receiving
- Stocking & Processing
- Display
- Cashier & Product Return
- Compliance, Loss Prevention & Reporting
- Safety
- Maintenance
- Sustainability
- Promotion & Demo
Qualifications
- 1 year of supervisory experience in the seafood department or equivalent
- Bilingual in English/Mandarin, English/Cantonese, or English/Spanish (preferred)
- Ability to work assigned schedules, including weekend, and holidays as needed
- Currently possess or have the ability to possess a Food Handler’s certificate
Qualification Details
Knowledge of food production process, product lines, and labeling.
Knowledge and understanding of employment laws, including compliance with federal, state, and local requirements.
Knowledge of safety rules and regulations established by the company and government.
Advanced attention to detail, communication, leadership, and time management skills.
Advanced active listening, execution, critical thinking, and problem-solving skills.
Strong organizational, interpersonal, and problem-solving skills.
Ability to thrive under pressure and adhere to constant and challenging deadlines.
Ability to work both independently and within a team environment.
Ability to coach and mentor team members with professional maturity.
Ability to establish goals and guide employees to complete duties effectively.
Ability to inspect and evaluate the quality of products.
Proficient with computer programs and software to enter data and process information.
Must be legally authorized to work in the United States without sponsorship.
Physical Requirements
- Prolonged periods of standing and walking are required.
- Ability to use manual dexterity to grasp, manipulate, and assemble objects.
- Ability to work in an environment that may be wet and dry and with varying temperatures and noises.
- Ability to lift to 50 pounds at times or more with appropriate equipment.
Position Details
- Employment Type: Full Time
- Pay Range: $19.00 - $20.00 per hour
- Benefits: Medical, Vision, Dental, and Life Insurance; 401(k) Retirement Savings Plan with up to 4% Company Match; Long-Term Service Award; Paid Time Off; Employee Discount