1st Shift Receiving Warehouse Supervisor
Healthy Hens, Healthy Eggs, Healthy Planet
At Pete & Gerry's, we were first to do it better, and are still doing it best. For nearly 30 years, we've been on a mission to produce healthy, delicious eggs and partner with family farms for meaningful impact. By raising hens outdoors as nature intended, we stay true to our roots every step of the way by keeping animal welfare, planet-friendly farming practices, and high-quality taste and nutrition at the heart of all we do, so you can always believe in what you buy.
The Role at a Glance
- Supervise and coordinate daily warehouse activities (receiving, storage, picking, packing, shipping)
- Is responsible for the overall organization of the warehouses and warehouse teams by making sure members are regularly briefed, supervised and trained.
- Is responsible for providing performance feedback and disciplinary actions when required
- Ensure accurate real time inventory of all finished goods and components.
- Maintain computerized warehouse and inventory control systems and ensures all warehouse equipment is kept in good working order.
- Investigate and report all discrepancies, damages and returns.
- Perform other duties and cross training as assigned.
- Manage the creation of an effective nest run pallet list that integrates proper inventory management with daily quality and production requirements.
- Monitor inventory levels and ensure accurate stock control
- Maintain warehouse organization and cleanliness
- Enforce health and safety policies and procedures
- Cook with logistics, procurement, and customer service teams
- Prepare performance reports and track KPIs
- Resolve operational issues and improve workflow efficiency
- Ensure proper handling and maintenance of warehouse equipment
- Conduct regular inventory audits and cycle counts
- All issues or non-conformance related to quality assurance or food safety must immediately be reported to the Quality Assurance Manager or departmental supervisor/manager for communication with the Quality Assurance Manager.
What You’ll Bring to the Flock
- Egg processing experience preferred
- 2-year associate’s degree in related discipline or equivalent practical experience.
- 3–5 years of warehouse experience, with supervisory experience preferred
- Knowledge of inventory management systems and warehouse software
- Understanding safety regulations and best practices
- Ability to lift heavy objects and stand for extended periods
- Strong organizational and problem-solving skills
- Ability to lead, mentor and motivate people.
Work Schedule & Hours
- 1st Shift: Monday–Friday, 6:00 AM – 2:30 PM
- 2nd Shift: Monday–Friday, 2:30 PM – 11:00 PM
- 3rd Shift: Monday–Friday, 8:30 PM – 5:00 AM
- Shifts up to 12 hours per day, based on operational needs
- Start and end times may vary due to truck arrivals, order fulfillment, machine downtime, or production changes
- Flexibility required to adjust schedule as needed
Tending to our Flock
- Medical, dental, and vision insurance through Anthem Blue Cross Blue Shield and Humana
- Paid vacation
- Paid sick time
- Paid volunteer time
- 9 paid holidays
- 401(k) with 4% employer match
- Disability and life insurance
- Opportunities for advancement
- Maternity and paternity leave
- Tuition reimbursement
- Flexible Spending Account
- Footwear reimbursement for onsite employees
- Onsite employees receive free eggs weekly; remote employees receive coupons for free eggs
- Breakfast or lunch events from time to time.
Equal Opportunity Statement
Pete & Gerry’s Organics is an Equal Opportunity Employer. We are a community built on respect and shared purpose. Every person belongs here — because our strength comes from the diversity of people and perspectives that make us who we are.
We are an E-Verify employer. After accepting an offer, we will use E-Verify to confirm your eligibility to work in the United States by comparing information from your Form I-9 with records from the U.S. Department of Homeland Security and Social Security Administration.