1st Shift Clerk Receiving - Hager

About the role

Coordinates internal activities related to the receiving and storage of inbound raw materials. Complies with all safety, food safety, quality, SQF, GMP and USDA requirements, and provides backup assistance to other department personnel as needs dictate.

Responsibilities

• Perform all activities related to product and materials shipments into the company on a daily basis, including recordkeeping, reporting, and tracking.
• Verify quantities received vs. Bills of Lading; check received material for damage or quality issues and; complete the Commodity Receiving form.
• Pull samples for ingredient verification.
• Enter receipt of goods into the MAS500 system.
• Resolve receiving discrepancies in a timely manner.
• Assist with maintaining the Meat Receiving Logs.
• Confirm exceptions and unusual deliveries; track the order back to the originator internally to verify.
• Establish a JIRA claim when there is a raw material non-conformance upon receipt.
• Check in and assist drivers at the north shipping and receiving dock.
• Unload raw materials from trucks on inbound shipments.
• Provide assistance with the transferring of finished goods from the south wing cooler (570) to the north finished goods cooler (590) if at capacity, to avoid cooler overload.
• Consolidate all #2 product in the north Finished Goods cooler.
• Monitor the recycling trailer and containers (totes and barrels) for pick-up.
• Provide backup assistance to the Expeditors when needed.
• Operate the baler to compact corrugate cardboard for recycling.
• Verify forklift equipment is in good operating condition prior to operating at the start of the shift; follow all established forklift safety procedures.
• Verify, receive, and ensure timely delivery of maintenance items
• Comply with all safety rules and regulations per established company policies.
• Perform all other duties as assigned.

Education

A minimum of a GED or high school diploma is normally required.

Experience

A minimum of 3 years warehouse inventory management experience is required, preferably in a USDA-regulated food manufacturing environment. Previous forklift and material handling experience is required.

Skills

Communication Skills: Must have strong verbal and interpersonal communication skills. Must have the ability to